Posted inHealth

Good News for Chocolate Lovers: The More You Eat, the Lower Your Risk of Heart Disease, Study Suggests

(The Washington Post) – Ahh, chocolate. There probably isn’t a more magical ingredient on earth than the sweet, dark brown flavoring used for more than 3,000 years. Today most chocolate is consumed in the form of candy — a development that has sparked heated debate among scientists about what that’s doing to our health. Common sense tells […]