Amid the coronavirus crisis, three well-known bakeries have chosen D.C. as their expanded locations.
The café bakeries that have landed in D.C. include TatteBakery and Cafe, a Massachusetts shop with a nationwide fan base in New York City, opening last week in Navy Yard, DCist reported.
Levain Bakery, known for its chocolate-chip walnut and chocolate peanut butter cookies, opened in Georgetown, and Mah-Ze-Dahr, known for the “absolute best” vanilla-filled brioche doughnuts, set up shop near Nationals Park. Mah-Ze-Dahr’s original spring start was pushed back because of COVID-19.
Levain Bakery is located at 3131 M Street NW. Their hours of operation are from 8 a.m.-8 p.m. daily.
Mah-Ze-Dahr, which offers outdoor patio seating and carryout and delivery through an online ordering system, is located at 1201 Half Street in Southeast. Operating hours are from 7 a.m.-5 p.m. Wednesday-Friday and 8 a.m.-6 p.m. Saturday and Sunday.
Tatte, with its Israeli-inspired pastries and all-day breakfast,makes its first introduction in the west end of D.C.