Food Archives - Page 11 of 13 - The Washington Informer

Kwame Onwuachi

Food

Chef Kwame Onwuachi Expands Eateries, Publishes New Book

by Eve M. Ferguson March 6, 2019October 31, 2020

City Winery in Ivy City is one of the restaurants participating in Spring Wine Fling. (City Winery)

Food

March Rolls in with Spring Wine Fling

by Brenda C. Siler February 25, 2019October 31, 2020

Nola-style BBQ shrimp made with white wine, shallots, garlic butter, Cajun spices and French bread at Due South in the Navy Yard/Capitol Riverfront area, seen here on Jan. 8 (Robert Roberts/The Washington Informer)

Food

D.C.’s Winter Restaurant Week Gets Underway

by Brenda C. Siler January 13, 2019October 31, 2020

More Blacks are making gardening their major emphasis. (Courtesy photo)

Black Experience, Community, Food

Blacks, Minorities Encouraged to Apply for UDC Gardener Program

by Stacy M. Brown December 12, 2018October 31, 2020

Setting and sticking to eating goals during the holiday season should be the litmus test to setting yearlong goals of better, more nutritional eating habits. (Courtesy photo)

Food, Health, Health Supplements, Supplements

Tips to Avoid Weight Gain During, After Holidays

by WI Guest Author December 12, 2018October 31, 2020

Southern and soul food has been linked to the increased development of chronic health conditions in African Americans, when ill-prepared. (Courtesy photo)

Food, Health, Health Supplements, Supplements

Southern Discomfort: Restoring the Nutritional Value of Soul Food Cooking

by Dr. Shantella Y. Sherman December 12, 2018October 31, 2020

Healthy alternatives to Southern and soul food exist and make the difference between good and poor health. (Courtesy photo)

Food, Health, Health Supplements, Supplements

Alternatives to Unhealthy Southern Cooking Trends

by WI Guest Author December 12, 2018October 31, 2020

Food, Health, Health Supplements, Supplements

Eating Healthy Now, The New Year & Beyond

by WI Guest Author December 12, 2018October 31, 2020

A banner stating "Le Beaujolais Nouveau est arrive!" ("the Beaujolais Nouveau is here!") is displayed at the French Embassy in D.C. on Nov. 16 to mark the annual celebration of the first wine from the year's harvest. (Courtesy of Mer Events)

Food, Lifestyle

Beaujolais Nouveau: A Fresh Taste of French Culture for the Holidays

by Eve M. Ferguson December 7, 2018October 31, 2020

On the menu at Ejji Ramen at Westfield Montgomery Mall is the "Ramen Dog," a hormone-free beef hot dog wrapped in mac 'n' cheese ramen served with an apricot-wasabi mustard sauce. (Brigette Squire/The Washington Informer)

Food

Authentic Noodles Served at Ejji Ramen

by Brenda C. Siler October 3, 2018October 31, 2020